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29 June 2006 <%=replace((Recordset1.Fields.Item("NewsStory").Value),VbCrLf," ")%>
Auckland Regional Public Health Service
Update on Eden Park Gastroenteritis Outbreak
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%>The investigation by the Auckland Regional
Public Health Service (ARPHS) into the cause of the Eden Park
gastroenteritis outbreak is progressing.
The cause of illness among patrons at the match has been confirmed
following testing by the Institute of Environmental and Scientific
Research (ESR) as norovirus. Norovirus is highly infectious gut
virus that can be spread directly from person to person through
vomiting or touch contact, or through eating contaminated food.
Symptoms are predominantly vomiting and diarrhoea which usually last
approximately 48 hours.
Interviews have been conducted on 407 patrons. Of those, 81 (20%)
have reported illness. Of the four affected hospitality areas
investigated the rate of illness was highest for the Hall of Legends
where 36% of the 178 interviewed patrons were ill.
Illness was strongly associated with the consumption of imported raw
Pacific oysters. Of the four hospitality areas investigated, those
who dined in the Hall of Legends hospitality area and developed
illness after 17 June, 2006 were 27 times more likely to have
consumed raw oysters. There was also an increased risk of illness
associated with salmon consumption but oysters were served with the
salmon. ESR has confirmed the presence of norovirus in raw imported
Korean oysters of the same production batches as those consumed at
the Eden Park. These oysters have been held by the importers. New
Zealand-grown oysters from two suppliers consumed at the event
tested negative for norovirus.
All relevant parties are continuing to assist ARPHS' with the
investigation.
For those affected by the virus and those who are well but in close
contact with cases, the most important way of preventing spread of
the disease is thorough hand hygiene (washing hands for 20 seconds
using soap and running water and drying for 20 seconds) after going
to the toilet and before preparing or eating food.
For more information contact:
Dr Greg Simmons
Auckland Regional Public Health Service
Ph 09 623 4653. Cell 021 884657
Ends
Fleur King
External Communications Manager
Auckland District Health Board
Phone: 09 630 9952
Fax: 09 630 9789
Mobile: 021 804 122 |